Roasting – Larder & Ladle

Good food has no borders. Discover something delicious.

Persian fire lamb with jewelled rice, roasted Tenderstem broccoli, mint and rose harissa yogurt

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Persian Fire Lamb with Jewelled Rice

55 mins Beginner

Roasted Lamb Shoulder, prepared and ready to serve.

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Roasted Lamb Shoulder

9 hrs 20 mins Intermediate

Rosemary and Thyme Wedges, prepared and ready to serve.

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Rosemary and Thyme Wedges

1 hr 10 mins Beginner

Bacon-wrapped turkey breast joint with a probe thermometer in a roasting tin.

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Turkey Breast Joint

25 mins Intermediate

Chateaubriand (D'Escoffier), prepared and ready to serve.

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Chateaubriand (D’Escoffier)

40 mins Advanced